CV Profile No.66554

Experience in the following industries :

• Tourism, leisure activities

Professional experience

• Food & Beverage General Supervisor
• LEYLATY GROUP, Jeddah Saudi Arabia
• 01.1999 - 12.2000
• Once married and moved to Saudi Arabia, I joined the most exclusive and high end ball room and conferences facilities in Jeddah as General Supervisor in the food and Beverage department. Due to the cultural constraints I was exclusively dealing with women events, Including Weddings, Graduations, and Various Ladies celebrations. I was in charge of selecting menus, organizing set ups, coordinating staff and supervising events in both ballrooms and private venues.

• Reservation Manager
• EDEN Hotel, ROCCO FORTE GROUP, Rome, Italy
• 03.1996 - 12.1998
• Front Office Department Reservation Department Guest Relations Department

• Banqueting Sales Coordinator
• CAVALIERI HILTON Hotel, Rome. Italy
• 01.1995 - 02.1996
• Food and Beverage Department Corporate clients Banquet events

• Management Trainee
• Walt Disney world Group
• 09.1989 - 12.1994
• started in Epcot Center Florida as Cultural Representative at the Italian Pavilion. Joined then the reopening team of Disneyland Paris in 1991 as Europe Sales representative to promote the park opening in Paris. Moved then to opening team in April 1992 as “Discipline trainee”. I was hired to go through a management program in the Hotels and Resorts division of Euro Disney in Paris. I worked as Assistant Manager in the front office division at the “Cheyenne” hotel , then in Guest Services and Room Service at the “New York” hotel and finally at the Central Reservation Offices . In May 1993 I was promoted to “Management Trainee”. Appointed as Assistant Front Office Manager at "Santa Fe” Hotel.